What the Coffee?
When caffeine wears off, there is a sudden drop in energy levels as more receptors become available to the adenosine accumulated
When caffeine wears off, there is a sudden drop in energy levels as more receptors become available to the adenosine accumulated
Cooking can increase the bioavailability of lycopene in tomatoes and beta-carotene in carrots
Fasting may be associated with a reduced risk of age-related diseases and a longer lifespan
Aflatoxin is metabolized by CYP3A4 into a more genotoxic metabolite
Cannabis use, coffee consumption, and social isolation, can also contribute to anxiety
Humming activates the vagus nerve, which is associated with relaxation and reduced stress
The PER3 gene has been linked to a higher risk of delayed sleep phase disorder
Hypoxic or hyperoxic training, that is varying the amount of oxygen breathed in under various levels of physical activity, triggers various levels of metabolic adaptations
The HOMA test uses measurements of fasting insulin and blood sugar levels to estimate insulin resistance
Deep sleep (stages 3 and 4) is especially important for tissue recovery and growth